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| Location | Vietnam, |
| Job Type | Contract |
| Salary | 3 million yen ~ 4 million yen |
【仕事内容】
自社商品のハム、ソーセージをベトナム国内のホテル、レストランへの提案営業
(外資系ホテルやレストランを担当することもあり)
※ほぼ既存顧客のため、定期フォロー、追加注文や納期、請求、アフターフォローを担当
【待遇】
月額:1,500~2,000USD(GROSS) ※経験、能力により応相談
試用期間:2ヵ月(給与90%)
賞与:あり(年1回)
昇給制度:年1回査定あり
【福利厚生】
労働許可証、レジデンスカード、海外医療保険
| Minimum Experience Level | Over 3 years |
| Career Level | Mid Career |
| Minimum English Level | Daily Conversation |
| Minimum Japanese Level | Native |
| Minimum Education Level | Bachelor's Degree |
| Visa Status | No permission to work in Japan required |
【必須】
・学歴:大卒以上
・経験:営業経験2年以上
・語学:英語ビジネスレベル
※顧客のベトナム人との交渉や社内コミュニケーションで英語が必要になります。
【歓迎】
・食品会社など飲食に関わる業務経験
| Job Type | Contract |
| Salary | 3 million yen ~ 4 million yen |
| Work Hours | 7:30~16:00 |
| Holidays | 隔週休2日制(日、隔週土)、祝 |
| Industry | Food and Beverage |