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| Location | Tokyo - 23 Wards |
| Job Type | Permanent Full-time |
| Salary | Negotiable, based on experience |
Internal Audit Senior Manager 内部監査シニアマネージャー - F&B Industry (12-15m JPY, 50% WFH)
Our client, a leading company in the food and beverage industry, is seeking an Internal Audit Senior Manager for a role that offers 50% work-from-home flexibility and a competitive salary of 12-15 million JPY. This position provides a unique opportunity to lead risk identification and internal audits, contributing to governance enhancement and operational efficiency. Enjoy benefits such as flexible working hours, comprehensive healthcare, and a robust leave policy including annual, special, and parental leave.
Key Responsibilities:
- Lead company-wide risk assessments and audit planning
- Conduct and manage individual audits based on annual plan
- Report audit findings and improvement suggestions to management
- Oversee external audit partners and verify audit agreements
- Provide training on internal controls and governance
- Consult departments on internal control improvements
- Communicate with global internal audit teams for best practices
- リスク評価と監査計画の全社的なリード
- 年間計画に基づく個別監査の実施と管理
- 監査結果と改善提案を経営陣に報告
- 外部監査パートナーの管理と監査合意の確認
- 内部統制やガバナンスに関する研修の提供
- 各部門への内部統制改善のコンサルティング
- グローバルな内部監査チームとのベストプラクティスの共有
Qualifications:
- 10+ years in internal audit, risk management, or compliance
- Fluent in Japanese and business-level English
- Bachelor's degree or higher
- Experience with JSOX/internal controls management is preferred but not mandatory
- CPA/CIA certification is preferred but not mandatory
- Experience in the food and beverage industry is preferred but not mandatory
- Experience with audit management software is preferred but not mandatory
- 内部監査、リスク管理、コンプライアンスでの10年以上の経験
- 日本語に堪能で、ビジネスレベルの英語力
- 学士号以上の学歴
- JSOX/内部統制管理の経験(尚可)
- CPA/CIA資格(尚可)
- 食品・飲料業界での経験(尚可)
- 監査管理ソフトウェアの使用経験(尚可)
| Minimum Experience Level | Over 3 years |
| Career Level | Mid Career |
| Minimum English Level | Business Level |
| Minimum Japanese Level | Business Level |
| Minimum Education Level | Bachelor's Degree |
| Visa Status | Permission to work in Japan required |
| Job Type | Permanent Full-time |
| Salary | Negotiable, based on experience |
| Industry | Food and Beverage |