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Job ID : 1549653 Date Updated : July 8th, 2025

PR/122946 | R&D Manager

Location Indonesia, DKI JAKARTA
Job Type Permanent Full-time
Salary Negotiable, based on experience

Job Description

Job Description & Responsibilities:

  • Develop and innovate liquid dairy products based on market trends and consumer needs

  • Improve existing product formulations to enhance taste, nutrition, and shelf life

  • Ensure product compliance with BPOM regulations and company standards

  • Manage R&D projects from concept to commercial launch

  • Coordinate with cross-functional teams (Marketing, Production, QA/QC, etc.)

  • Optimize processing methods for efficiency and quality consistency

  • Evaluate and collaborate with raw material suppliers

  • Monitor new ingredients, technologies, and industry trends

  • Maintain documentation of trials, formulations, and technical specifications

  • Lead and develop the R&D team to drive innovation and performance
     

Requirements:

  • Bachelor’s/Master’s degree in Food Science, Dairy Technology, or related fields.

  • Minimum 7 years of experience in R&D within the dairy or beverage industry.

  • Strong knowledge of dairy formulations, UHT technology, and food safety standards.

  • Experience with BPOM regulations and Halal certification processes.

  • Excellent project management and cross-functional collaboration skills.

  • Fluent in English and Bahasa Indonesia.

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General Requirements

Minimum Experience Level Over 3 years
Career Level Mid Career
Minimum English Level Business Level
Minimum Japanese Level Business Level
Minimum Education Level Associate Degree/Diploma
Visa Status No permission to work in Japan required

Job Location

  • Indonesia, DKI JAKARTA

Work Conditions

Job Type Permanent Full-time
Salary Negotiable, based on experience
Industry Restaurant, Food Service

Job Category

  • Other > Other