食品製造工場での品質管理

食品製造工場にて、食品製造における品質管理・品質保証をお任せします。

■業務詳細：
・検査業務：微生物検査／理化学検査／拭き取り検査／菌検査／照度検査／PH検査／粘度検査／引っ張り検査／糖度検査／塩分検査
・品質管理
・商品異常対応
・報告書作成
・工場監査
・JFS HACCP ISO等認証取得
・仕様書作成
・薬品管理
 

At a food manufacturing plant, you will play a key role in ensuring the highest standards of quality and safety across all food production processes. This position is essential to maintaining product reliability, strengthening brand trust, and supporting continuous improvement within the factory.

■Job Details: Inspection tasks: microbiological testing, physicochemical testing, swab testing, bacterial testing, illumination testing, pH testing, viscosity testing, tensile testing, sugar content testing, salt content testing Quality control operations to maintain safe and consistent product standards Responding to product abnormalities and leading corrective actions Preparing clear and accurate reports for internal and external use Participating in factory audits and supporting audit readiness Supporting the acquisition and maintenance of certifications such as JFS, HACCP, ISO Creating and updating product specifications Managing chemicals and reagents to ensure safe and compliant operations.

■必須

工場での検査業務経験のある方

■Required:
We are seeking candidates with hands‑on experience performing inspection or testing duties in a factory environment, who are motivated to apply their skills to maintain high product quality and support continuous improvement in our production processes.