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料飲マネージャー／大手不動産グループのホテル事業
| Hiring Company | 非公開 |
| Location | Shizuoka Prefecture |
| Job Type | Permanent Full-time |
| Salary | 4.5 million yen ~ 6 million yen |
Job Description
【求人No NJB2312514】
◎料飲サービス業務および管理業務全般
・各種OTA（一休、ぐるなび等）の運用 管理の統括および販売戦略立案、遂行
・新人スタッフの教育、部下マネジメント
・レストランの売上管理、経費管理
・フロアでサービススタッフのサポート
・営業戦略（集客 サービス向上）の企画 立案 など
・レストランのオペレーションの監督
※ホテル運営に関わる業務の範囲で変更の可能性あり
General Requirements
| Minimum Experience Level | No experience |
| Career Level | Mid Career |
| Minimum English Level | Business Level |
| Minimum Japanese Level | Native |
| Minimum Education Level | High-School |
| Visa Status | Permission to work in Japan required |
Required Skills
【必須】
料飲サービスマネージャー以上の経験
Job Location
- Shizuoka Prefecture
Work Conditions
| Job Type | Permanent Full-time |
| Salary | 4.5 million yen ~ 6 million yen |
| Work Hours | 06:00 ～ 15:00 |
| Holidays | 【有給休暇】入社7ヶ月目には最低10日以上 【休日】週休二日制 連続休暇制度（休日とは別に、7日間の連続休暇を特別休暇として付… |
| Industry | Hotel |
