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Hiring Company | 鮨青山 |
Location | Vietnam, ハノイ市 |
Job Type | Permanent Full-time |
Salary | 4 million yen ~ 7 million yen |
鮨調理及び接客全般
Minimum Experience Level | Over 3 years |
Career Level | Mid Career |
Minimum English Level | Basic |
Minimum Japanese Level | Native |
Minimum Education Level | High-School |
Visa Status | No permission to work in Japan required |
<必須条件>
・寿司調理経験5年以上
・英語日常会話
<歓迎条件>
・高級すし店勤務経験
・海外勤務経験
Job Type | Permanent Full-time |
Salary | 4 million yen ~ 7 million yen |
Work Hours | 11:00~14:00 17:00~23:00 ※実働8時間 |
Holidays | 週休制(シフト制) |
Industry | Restaurant, Food Service |
Company Type | Small/Medium Company (300 employees or less) - International Company |
Non-Japanese Ratio | About half Japanese |