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PR/159129 | PRODUCTION SUPERVISOR / SUPERINTENDENT (FOOD INDUSTRY)
| Location | Malaysia, JOHOR |
| Job Type | Permanent Full-time |
| Salary | Negotiable, based on experience |
Job Description
JOB RESPONSIBILITIES
- To oversee daily operations and lead production staffs on the food production floor.
- To ensure productions schedules are well planned and manufacturing processes run smoothly, efficiently in compliance with food safety standards (i.e. FSSC 22000, HACCP, GMP).
- To implement process improvement, workflow efficiency and cost saving strategies.
- To monitor equipment maintenance and housekeeping procedures.
- To plan relevant training programs for production staff pertaining to food handling, production safety, technical skills etc.
- To conduct performance evaluations for subordinates and provide feedback for improvement.
- To monitor raw material usage and stock levels and maintain production records.
- To collaborate with procurement and logistics teams for smooth operations.
JOB REQUIREMENTS
- Bachelor’s Degree / Diploma in Engineering, Manufacturing, Food Science or equivalent.
- Preferably with at least 5 years of experience as Production Supervisor role in Food Manufacturing industry, knowledge in HACCP, GMP, FSSC 22000 implementation would be added advantage.
- Strong in leadership, communication and problem-solving skills to lead production team.
Interested candidates are welcomed to apply online.
#LI-JACMY
#statejohor
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General Requirements
| Minimum Experience Level | Over 3 years |
| Career Level | Mid Career |
| Minimum English Level | Business Level |
| Minimum Japanese Level | Business Level |
| Minimum Education Level | Associate Degree/Diploma |
| Visa Status | No permission to work in Japan required |
Job Location
- Malaysia, JOHOR
Work Conditions
| Job Type | Permanent Full-time |
| Salary | Negotiable, based on experience |
| Industry | Pharmaceutical |
Job Category
- Other > Other
